Harbor East - Baltimore

*GREAT WHITE

MASSACHUETTS

$4

*BEAVERTAIL

RHODE ISLAND

$4

*OCEANAIRE PEARLS

MASSACHUSETTS

$4

*SHOOTING POINT

VIRGINIA

$3

*FORTUNE

NOVA SCOTIA

$4

*MALPEQUE

P.E.I.

$4

Jumbo Shrimp Cocktail

$24

Jumbo Lump Crabmeat Cocktail

$32

Chef Select Oysters

$24

Maine Lobster Cocktail

$68

*CANTERBURY CURE STURGEON CAVIAR

$105

Grilled Oysters Rock

Spinach Persillade, Nueske's Bacon, Parmesan

$24

Chesapeake Bay Style Crab Cake

Mustard Mayonnaise

$26

Shrimp & Grits

Cajun Butter Sauce

$19

BUTTERMILK FRIED CALAMARI

LEMONS, JALAPENOS, SOY CHILE SAUCE

$19

SEARED HUDSON VALLEY FOIE GRAS

White Balsamic Glaze, Dehydrated Apple, Molasses, Almonds

$22

CRISPY PORK BELLY

BULGOGI MARINADE, COCONUT GRITS, PICKLED DAIKON & CARROTS, CHICHARONNES

$20

CHEESE BOARD

WENSLEYDALE PEAR & APPLE, MOODY BLEU, RED DRAGON, TOMATO CHUTNEY, HONEY COMB, FIG JAM, GRAPES, ROSEMARY SEA SALT CRACKER

$32

CHARRED SPANISH OCTOPUS

AJI AMARILLO-YUZU EMULSION, PURPLE SWEET POTATO, CHORIZO ESPANOL, CRISPY SHALLOTS, LAUDEMIO PRESSED OLIVE OIL

$25

Spicy Tempura Laughing Bird Shrimp

Diablo Glaze, Avocado Aioli

$22

Oceanaire Classic Sourdough Bread And Relish Tray

$3.50

New England Clam Chowder

Smoked Bacon, New Potatoes, Westminster Crackers

$13

MARYLAND CRAB SOUP

TOMATO BROTH, MIXED VEGETABLES, CLAW MEAT

$15

Seafood Chopped Salad

Crabmeat, Shrimp, Feta Cheese, Greek Vinaigrette

$28

Chopped House Green Salad

Oceanaire Vinaigrette

$12

Caesar Salad

Croutons, Shaved Parmesan

$12

Iceberg Lettuce Wedge

Bacon, Tomato, Bleu Cheese Dressing

$13

CHEF'S SPRING SALAD

ROMAINE LETTUCE, FETA CHEESE, CUCUMBER, RED ONION, HEIRLOOM CHERRY TOMATO, CREAMY BUTTERMILK DRESSING, CORNBREAD CROUTON

$13

Chesapeake Bay Style Crab Cakes

Mustard Mayonnaise

$50

Seared Sesame Crusted Yellowfin Tuna

Seaweed Salad, Pickled Ginger, Caramel Soy, Wasabi

$43

Premium Red King Crab

Served With Drawn Butter, per LB

$125

*SEARED CHILEAN SEABASS CIOPPINO

CLAMS, BAY SCALLOPS, PASTA

$73

*ALASKA "WILD" SOCKEYE SALMON IMPERIAL

BLACKENED, ASPARAGUS, JUMBO LUMP CRABMEAT

$70

*CRISPY MARYLAND SOFT SHELL CRABS

HEIRLOOM TOMATO, FRISEE, MUSTARD VINAIGRETTE, BACON JAM

$53

*WHOLE MEDITERRANEAN BRANZINO

WATERCREST PESTO, TINY VEGETABLE'S, WHITE MISO BROCCOLI, SWEET ONION RELISH

$55

SEARED WILD ROCKFISH

ANDOUILLE MAQUE CHOUX, FIG JELLY

$50

*VINDALOO SPICED NEW ZEALAND RACK OF LAMB

WATER CHESTNUT PUREE, GOLDEN BEETS, ROASTED BABY CARROTS, HOT HONEY

$60

6 OZ. FILET MIGNON IMPERIAL & 6 OZ. LOBSTER TAIL

DRAWN BUTTER

$94

*WILD ALASKA HALIBUT

SWEET CORN PANCAKE, PEACH COMPOTE, PEACH-MAPLE SYRUP, SPICED PECANS

$65

*YELLOW FIN "AHI" TUNA

$40

*CHILEAN SEABASS

$63

*CRISPY MARYLAND SOFT SHELL CRABS

$48

*WILD ALASKA HALIBUT

$60

*WILD ALASKA SOCKEYE SALMON

$40

*WILD ROCKFISH

$45

*MEDITERRANEAN BRANZINO

$50

Jumbo Massachusetts Sea Scallops

$59

Live Maine Cold Water Lobsters, per LB

$45

14 oz. West Australia Lobster Tail

$119

6 oz. Center-Cut Filet Mignon

$40

10 oz. Center-Cut Filet Mignon

$55

16 oz. Prime New York Strip

$60

22 oz. Bone In Prime Ribeye

$66

Lump Crab Louie

$18

Cold Water Lobster Tail

$28

TRUFFLE BUTTER

$15

CRAB IMPERIAL

$25

Truffle Whipped Potatoes

$13

Grilled Asparagus

$13

Hashed Browns

$13

A'la Oceanaire – ADD $3

Creamed Corn

$13

Lobster Mac & Cheese

$35

Shrimp Fried Rice

$18

Sautéed Spinach

$13

CRISPY BRUSSELS SPROUTS, HERB TAHINI, CASHEW

$15

CRAWFISH & ANDOUILLE RISOTTO

$24

Chateau Montelena Napa Valley Chardonnay

Moët & Chandon “Impérial” Brut Champagne

Chateau Montelena Napa Valley Cabernet Sauvignon

Daou “Reserve”, Cabernet Sauvignon, Paso Robles

Duckhorn Napa Valley Cabernet Sauvignon

Orin Swift “Papillon” Napa Valley Red Blend

Stag’s Leap Wine Cellars “Artemis” Napa Valley Cabernet Sauvignon

Cakebread Napa Valley Cabernet Sauvignon

Cabernet Sauvignon, Adaptation, Napa Valley

$30

Cabernet Sauvignon, Hall, Coeur, St. Helena

$30

Chardonnay, Gran Moraine, Yamhill-Carlton District

$25

Chardonnay, Paul Hobbs, Russian River Valley

$25

Pinot Noir, Patz & Hall, Hyde Vineyard, Carneros

$40

Red Blend, Justin, Isosceles, Paso Robles

$35

Red Blend, Orin Swift, Papillon, Napa Valley

$45

La Marca, Prosecco, Prosecco DOC

Glass $14

Chandon Brut Classic 187, Sparkling, California

Glass $19

Nicolas Feuillatte, Brut 187, Chouilly

Glass $27

Nicolas Feuillatte, Rose, Brut 187, Chouilly

Glass $31

Albert Bichot, Cremant de Borgogne, Rosé

Glass $14

Calabria, Moscato, Riverina

Glass $14

Pebble Lane, Chardonnay, Monterey County

Glass $13

Butter Block, Chardonnay, Santa Maria Valley

Glass $15

Stag’s Leap Wine Cellars “Hands of Time”, Chardonnay, Napa Valley

Glass $17

Sonoma-Cutrer “Russian River Ranches”, Chardonnay, Sonoma Coast

Glass $18

Confini, Pinot Grigio, Venezia

Glass $13

Santa Margherita, Pinot Grigio, Alto Adige DOC

Glass $17

A to Z Wineworks, Riesling, Oregon

Glass $14

Love Block, Sauvignon Blanc, Marlborough

Glass $16

Pebble Lane, Rosé of Pinot Noir, Monterey County

Glass $13

Daou, Rosé, Paso Robles

Glass $15

Pebble Lane, Cabernet Sauvignon, Monterey County

Glass $13

Raymond “Primal Cut”, Cabernet Sauvignon, North Coast

Glass $19

Austin Hope, Cabernet Sauvignon, B20, Paso Robles

Glass $16

Toby Tylor, Cabernet Sauvignon, Napa Valley

Glass $20

Vina Cobos “Felino”, Malbec, Mendoza

Glass $15

14 Hands, Merlot, Columbia Valley

Glass $13

Pebble Lane, Pinot Noir, Monterey County

Glass $13

The Harrison, Pinot Noir, Willamette Valley

Glass $18

Rodney Strong, Pinot Noir, Russian River Valley

Glass $16

Educated Guess, Red Blend, Reserve, Napa Valley

Glass $21

Domaine Stephan Ogier, Les Temps est Venu, Syrah, Côtes du Rhône

Glass $19

Appletini 2.0

Crown Royal Regal Apple Whisky, Ketel One Vodka, Lime, Granny Smith Apple

Barrel-Aged Manhattan

A Blend of George Dickel Rye, Carpano Antica Formula Sweet Vermouth And Fee Brothers Peach Bitters Aged In White Oak Barrels For 90 Days; Stirred And Served Over a 2X2 Ice Cube

Blood Orange Reviver

Effen Blood Orange Vodka, Lillet Blanc, Patrón Citrónge Orange, Pernod, Lemon

Espresso Martini

Grey Goose Vodka, Kahlúa, Espresso, Espresso Beans

Guava Daiquiri

Bacardi Superior Rum, Monin Guava Syrup, Pineapple Juice, Fresh Lime Juice

Stout Old Fashioned

Bulleit Rye Whiskey, Guinness Syrup, Angostura Bitters, Orange

Nouveau Paloma

Calirosa Rosa Blanco Tequila, Pink Grapefruit, Liber & Co. Grapefruit Shrub, Calabria, Moscato

Patrónarita

Patrón Silver Tequila, Patrón Citrónge Orange, Lime

Spiced Pear Mule

Grey Goose La Poire Vodka, St. George Spiced Pear, Mint, Lime, Fever-Tree Ginger Beer

Spritz Me Peach

Ketel One Peach and Orange Blossom Vodka, Aperol, Lemon Juice, Fever-Tree Spiced Orange Ginger Ale

Oceanaire 2.0

Our Signature Cocktail Made With Bacardi Superior Rum, Domaine De Canton Ginger, Fresh Lime Juice, Monin Banana Syrup, and Bols Blue Curacao

Perfect G n T

Hendrick’s Gin, St. Germaine Elderflower Liqueur, Fever-Tree Tonic Water

Pinkies Out

Grey Goose Strawberry and Lemongrass Vodka, Martini and Rossi Fiero, Fever-Tree Pink Grapefruit Soda

Aperol Spritz

Aperol, La Marca Prosecco and Soda served with fresh orange

St. Remy White Sangria

St. Rémy VSOP Brandy, Mango Puree, Honey Syrup, Lemon, Pinot Grigio

Millionaire Margarita

Casamigos Reposado, Grand Marnier, Orgeat, Agave Syrup, Fresh Lime Juice

Black Tie Espressotini

Absolut “Elyx” Vodka , Café Borghetti Espresso Liqueur, Baileys Irish Crème, Cocoa Powder Stencil

Royal Side Car

Rémy 1738 Accord Royal Cognac, Cointreau, Lemon Juice, Cinnamon Sugar Rim

443.872.0000

Jumbo Shrimp Cocktail

Cocktail Sauce

$24

Lump Crabmeat Cocktail

Cocktail Sauce, Creamy Mustard Mayonnaise

$32

Chesapeake Bay Style Crab Cake

Creamy Mustard Mayonnaise

$26

Shrimp & Grits

Jumbo Shrimp, White Cheddar Grits, Creole Butter Sauce

$19

Oceanaire Signature Sourdough Bread & Relish Tray

$3.50

New England Clam Chowder

$13

Chopped House Green Salad

Tomato, Cucumbers, Red Onion, Oceanaire Vinaigrette

$12

Caesar Salad

Croutons, Shaved Parmesan

$12

Seafood Chopped Salad

Crabmeat, Shrimp, Feta Cheese, Greek Vinaigrette

$28

Grilled Blackened Caesar Salad

Blackened Shrimp, Salmon or Chicken Breast

$25

Chilean Seabass 'Louis'

Lump Crabmeat, Capers, Lemon Beurre Blanc

$60

Chesapeake Bay Style Crab Cakes

Mustard Mayonnaise

$50

Chicken Fried Lobster

Truffled Honey, Cheesy Grits, House Hot Sauce

$45

Oceanaire Steak & Cake

6 oz. Filet Mignon and Signature Crab Cake

$49

Filet Mignon & Shrimp

Parmesan Garlic Butter

$45

Jumbo Shrimp Scampi

Tomatoes, Garlic Butter, Angel Hair Pasta

$34

Shellfish Mixed Grill

5 oz. Lobster Tail, Jumbo Scallops, Jumbo Shrimp, Asparagus

$58

Shrimp Fried Rice "Shanghai Style"

Crispy fried lobster tail, fried egg

$45

Responsibly Sourced Salmon

$30

MSC Certified Chilean Seabass

$45

5 oz. Cold Water Lobster Tail

$24

Premium Red King Crab

per MP

1.5 lb Live Maine Lobster

$54

6 oz. Center-Cut Filet Mignon

$40

10 oz. Center-Cut Filet Mignon

$55

22 oz. Prime Bone-In Ribeye

$66

16 oz. Prime New York Strip

$60

Truffle Whipped Potatoes

$13

Grilled Asparagus

$13

Chefs Seasonal Vegetable

$13

Parmesan Truffle Fries

$13

Shrimp Fried Rice

$18

Mac & Cheese

$13

Hashed Browns

$13

Hashed Browns a’la Oceanaire

$16

Lobster Mac & Cheese

$35

Lobster & Crab Mac & Cheese

$35

The Oceanaire Burger

Cheddar Cheese, Bacon, Caramelized Onions & Louis Dressing

$17

Crab Cake Club Sandwich

Bacon, Lettuce, Tomato, Creamy Mustard Mayo

$27

Chicken Fingers

$12

Grilled Cheese

$12

Kid’s Cheeseburger

$12

Cheesecake

$12

Key Lime Pie

$13

Flourless Chocolate Torte

$16