Penn Quarter - Washington, D.C.
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Hours & Location
1201 F St NW,
Washington, DC 20004
(202) 347-2277
SUN: 5:00 PM - 9:00 PM
MON - THU: 12:00 PM - 9:00 PM
FRI: 12:00 PM - 10:00 PM
SAT: 5:00 PM - 10:00 PM
Holiday Hours
Mon, Jul 4, 2022: 5:00 PM - 9:00 PMMon, Sep 5, 2022: 5:00 PM - 9:00 PM
Pick Up:
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Delivery:
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Dining Room Now Open!
As we reopen our dining rooms, we will continue to practice and take part in preventative measures to ensure the safety of you and your family. We look forward to serving you once again.
Open for Dine-In
Make Reservations
Valet Hours
SUN - THU: 5:00 PM - 9:OO PM
FRI - SAT: 5:00 PM - 10:00 PM
Menus
Oysters
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*Chesapeake Big Golds
Maryland
$4
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*Blue Point
Connecticut
$4
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*Beau soleil
New Brunswick
$4
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*WarShore
Virginia
$4
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*battle creek
Maryland
$4
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*Kumamoto
Washington
$5
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*Oceanaire Pearls
Massachusetts
$4
the raw bar
A CUSTOM PLATTER FEATURING OUR RAW BAR OFFERINGS-
Jumbo Shrimp Cocktail
$24
-
Jumbo Lump Crabmeat Cocktail
$32
-
Chef Select Oysters
$4
-
King Crab Legs
$62.50
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Amber Osetra Caviar
$175
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Maine Lobster Cocktail
$68
-
smoked trout caviar
$50
Appetizers
-
Jumbo Shrimp Cocktail
Cocktail Sauce
$24
-
Jumbo Lump Crabmeat Cocktail
Cocktail Sauce, Mustard Mayonnaise
$32
-
Chesapeake Bay Style Crab Cake
Mustard Mayonnaise
$26
-
Shrimp & Grits
Cajun Butter Sauce
$19
-
buttermilk fried calamari
squash, peppers, chipotle aioli, marinara
$19
-
*Mussels a la Oceanaire
Andouille sausage, garlic, butter, white wine,
$22
-
Oceanaire Classic Sourdough Bread And Relish Tray
$3.50
Soup & Salad
-
New England Clam Chowder
Smoked Bacon, New Potatoes, Westminster Crackers
$13
-
Seafood Chopped Salad
Crabmeat, Shrimp, Feta Cheese, Greek Vinaigrette
$28
-
Chopped House Green Salad
Oceanaire Vinaigrette
$12
-
Caesar Salad
Croutons, Shaved Parmesan
$12
-
Iceberg Lettuce Wedge
Bacon, Tomato, Bleu Cheese Dressing
$13
-
oceanaire cobb salad
lump crabmeat, avocado, bacon, greek vinaigrette
$29
-
Baby Arugula Salad
Pecans, tomato, onion, figs, goat cheese, strawberry dressing
$13
Chef’s Specialties
-
Chesapeake Bay Style Crab Cakes
Mustard Mayonnaise
$50
-
Jumbo Shrimp Scampi
Tomatoes, Garlic Butter, Angel Hair Pasta
$34
-
Chicken Fried Lobster
Truffled Honey, Cheesy Grits, House Hot Sauce
$45
-
Shellfish Mixed Grill
5 oz. Lobster Tail, Crab Cake, Shrimp, Asparagus
$58
-
Seared Sesame Crusted Yellowfin Tuna
Seaweed Salad, Pickled Ginger, Caramel Soy, Wasabi
$69
-
*shrimp & Scallops
warmed kimchee, Edamame, yuzu
$65
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*HOLLAND DOVER SOLE "a la meuniere"
Caper Beurre Blanc
$89
-
*Honey Mahi-Mahi
FINGERLING POTATOES, BOK CHOY, SWEET PEPPERS
$51
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*Pan-Seared Atlantic Cod
Potato Gnocchi, Sage walnut Pesto, Tomato
$52
-
*Crab Stuffed Barramundi
tomato, sautéed spinach, mashed potatoes, beurre blanc
$53
-
*Grilled "Black & Blue" Swordfish
Cajun Spice, Caramelized Onion, Blue Cheese Butter
$49
-
Shrimp Fried Rice "Shanghai Style"
Crispy fried lobster tail, fried egg
$45
Simply Prepared
Brushed With Lemon Butter-
*60South Antarctic Salmon
$40
-
*Ecuadorean Swordfish Loin
$43
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*South Pacific Barramundi
$39
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*Panama Mahi-Mahi
$45
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*Alaskan Halibut
$52
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*MSC certified Chilean Seabass
$58
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premium red king crab, per lb
$125
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*Atlantic Cod
$46
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*Wild Alaskan Sockeye Salmon
$51
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Jumbo Massachusetts Sea Scallops
$59
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Live Maine Cold Water Lobsters, per LB
$45
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8 oz. West Australia Lobster Tail
$59
Prime Steakhouse Cuts
Usda Certified Prime Beef-
6 oz. Center-Cut Filet Mignon
$40
-
10 oz. Center-Cut Filet Mignon
$55
-
16 oz. Prime New York Strip
$60
-
22 oz. Bone In Prime Ribeye
$66
Enrichments
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Angry
$5
-
Black & Bleu
$6
-
Cold Water Lobster Tail
$28
-
Jumbo Sea Scallop
$15
-
Lump Crab Louie
$22
Sides
-
Truffle Whipped Potatoes
$13
-
Grilled Asparagus
$13
-
Hashed Browns
$13
A'la Oceanaire – ADD $3
-
Creamed Corn
$13
-
Garlic Green Beans
$13
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Sautéed Spinach
$13
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Vegetable Egg fried rice
$13
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Brussels Sprouts & Bacon
$15
-
Parmesan Truffle Fries
$13
-
Lobster & Crab Mac & Cheese
$35
$75
-
Chateau Montelena Napa Valley Chardonnay
$99
-
Moët & Chandon “Impérial” Brut Champagne
-
Chateau Montelena Napa Valley Cabernet Sauvignon
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Daou “Reserve”, Cabernet Sauvignon, Paso Robles
$149
-
Duckhorn Napa Valley Cabernet Sauvignon
-
Orin Swift “Papillon” Napa Valley Red Blend
-
Stag’s Leap Wine Cellars “Artemis” Napa Valley Cabernet Sauvignon
-
Cakebread Napa Valley Cabernet Sauvignon
Premium Pours By Coravin™
-
Cabernet Sauvignon, Adaptation, Napa Valley
$30
-
Cabernet Sauvignon, Hall, Coeur, St. Helena
$30
-
Chardonnay, Gran Moraine, Yamhill-Carlton District
$25
-
Chardonnay, Paul Hobbs, Russian River Valley
$25
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Pinot Noir, Patz & Hall, Hyde Vineyard, Carneros
$40
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Red Blend, Justin, Isosceles, Paso Robles
$35
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Red Blend, Orin Swift, Papillon, Napa Valley
$45
Sparkling
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La Marca, Prosecco, Prosecco DOC
Glass $14
-
Chandon Brut Classic 187, Sparkling, California
Glass $19
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Nicolas Feuillatte, Brut 187, Chouilly
Glass $27
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Nicolas Feuillatte, Rose, Brut 187, Chouilly
Glass $31
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Albert Bichot, Cremant de Borgogne, Rosé
Glass $14
White
-
Pebble Lane, Chardonnay, Monterey County
Glass $13
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Butter Block, Chardonnay, Santa Maria Valley
Glass $15
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Stag’s Leap Wine Cellars “Hands of Time”, Chardonnay, Napa Valley
Glass $17
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Sonoma-Cutrer “Russian River Ranches”, Chardonnay, Sonoma Coast
Glass $18
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Calabria “Private Bin”, Moscato, Riverina
Glass $13
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Confini, Pinot Grigio, Venezia
Glass $13
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Santa Margherita, Pinot Grigio, Alto Adige DOC
Glass $17
-
A to Z Wineworks, Riesling, Oregon
Glass $14
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Love Block, Sauvignon Blanc, Marlborough
Glass $16
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Peju, Sauvignon Blanc, Napa Valley
Glass $17
Rosé
-
Pebble Lane, Rosé of Pinot Noir, Monterey County
Glass $13
-
Daou, Rosé, Paso Robles
Glass $15
Red
-
Pebble Lane, Cabernet Sauvignon, Monterey County
Glass $13
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Raymond “Primal Cut”, Cabernet Sauvignon, North Coast
Glass $19
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Austin Hope, Cabernet Sauvignon, B20, Paso Robles
Glass $16
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Toby Tylor, Cabernet Sauvignon, Napa Valley
Glass $20
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Vina Cobos “Felino”, Malbec, Mendoza
Glass $15
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14 Hands, Merlot, Columbia Valley
Glass $13
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Pebble Lane, Pinot Noir, Monterey County
Glass $13
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The Harrison, Pinot Noir, Willamette Valley
Glass $19
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Rodney Strong, Pinot Noir, Russian River Valley
Glass $16
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Educated Guess, Red Blend, Reserve, Napa Valley
Glass $21
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Domaine Stephan Ogier, Les Temps est Venu, Syrah, Côtes du Rhône
Glass $19
Cocktails 16
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Appletini 2.0
Crown Royal Regal Apple Whisky, Ketel One Vodka, Lime, Granny Smith Apple
-
Barrel-Aged Manhattan
A Blend of George Dickel Rye, Carpano Antica Formula Sweet Vermouth And Fee Brothers Peach Bitters Aged In White Oak Barrels For 90 Days; Stirred And Served Over a 2X2 Ice Cube
-
Blood Orange Reviver
Effen Blood Orange Vodka, Lillet Blanc, Patrón Citrónge Orange, Pernod, Lemon
-
Espresso Martini
Grey Goose Vodka, Kahlúa, Espresso, Espresso Beans
-
Guava Daiquiri
Bacardi Superior Rum, Monin Guava Syrup, Pineapple Juice, Fresh Lime Juice
-
Stout Old Fashioned
Bulleit Rye Whiskey, Guinness Syrup, Angostura Bitters, Orange
-
Nouveau Paloma
Calirosa Rosa Blanco Tequila, Pink Grapefruit, Liber & Co. Grapefruit Shrub, Calabria, Moscato
-
Patrónarita
Patrón Silver Tequila, Patrón Citrónge Orange, Lime
-
Spiced Pear Mule
Grey Goose La Poire Vodka, St. George Spiced Pear, Mint, Lime, Fever-Tree Ginger Beer
-
Spritz Me Peach
Ketel One Peach and Orange Blossom Vodka, Aperol, Lemon Juice, Fever-Tree Spiced Orange Ginger Ale
-
Oceanaire 2.0
Our Signature Cocktail Made With Bacardi Superior Rum, Domaine De Canton Ginger, Fresh Lime Juice, Monin Banana Syrup, and Bols Blue Curacao
-
Perfect G n T
Hendrick’s Gin, St. Germaine Elderflower Liqueur, Fever-Tree Tonic Water
-
Pinkies Out
Grey Goose Strawberry and Lemongrass Vodka, Martini and Rossi Fiero, Fever-Tree Pink Grapefruit Soda
-
Aperol Spritz
Aperol, La Marca Prosecco and Soda served with fresh orange
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St. Remy White Sangria
St. Rémy VSOP Brandy, Mango Puree, Honey Syrup, Lemon, Pinot Grigio
Bespoke Classics 25
-
Millionaire Margarita
Casamigos Reposado, Grand Marnier, Orgeat, Agave Syrup, Fresh Lime Juice
-
Black Tie Espressotini
Absolut “Elyx” Vodka , Café Borghetti Espresso Liqueur, Baileys Irish Crème, Cocoa Powder Stencil
-
Royal Side Car
Rémy 1738 Accord Royal Cognac, Cointreau, Lemon Juice, Cinnamon Sugar Rim
Takeout Menu
-
202-347-2277
Appetizers
-
Jumbo Shrimp Cocktail
Cocktail Sauce
$24
-
Lump Crabmeat Cocktail
Cocktail Sauce, Creamy Mustard Mayonnaise
$32
-
Chesapeake Bay Style Crab Cake
Creamy Mustard Mayonnaise
$26
-
Shrimp & Grits
Jumbo Shrimp, White Cheddar Grits, Creole Butter Sauce
$19
-
Oceanaire Signature Sourdough Bread & Relish Tray
$3.50
Soups & Salads
-
New England Clam Chowder
$13
-
Chopped House Green Salad
Tomato, Cucumbers, Red Onion, Oceanaire Vinaigrette
$12
-
Caesar Salad
Croutons, Shaved Parmesan
$12
-
Seafood Chopped Salad
Crabmeat, Shrimp, Feta Cheese, Greek Vinaigrette
$28
-
Grilled Blackened Caesar Salad
Blackened Shrimp, Salmon or Chicken Breast
$25
Chef Specialties
-
Chesapeake Bay Style Crab Cakes
Mustard Mayonnaise
$50
-
Chicken Fried Lobster
Truffled Honey, Cheesy Grits, House Hot Sauce
$45
-
Oceanaire Steak & Cake
6 oz. Filet Mignon and Signature Crab Cake
$49
-
Filet Mignon & Shrimp
Parmesan Garlic Butter
$45
-
Jumbo Shrimp Scampi
Tomatoes, Garlic Butter, Angel Hair Pasta
$34
-
Shellfish Mixed Grill
5 oz. Lobster Tail, Jumbo Scallops, Jumbo Shrimp, Asparagus
$58
-
Shrimp Fried Rice "Shanghai Style"
Crispy fried lobster tail, fried egg
$45
Simply prepared
Extra Virgin Olive Oil & Lemon-
Responsibly Sourced Salmon
$29
-
5 oz. Cold Water Lobster Tail
$24
-
Premium Red King Crab
per MP
-
1.5 lb Live Maine Lobster
$54
USDA Prime Steakhouse Cuts
-
6 oz. Center-Cut Filet Mignon
$40
-
10 oz. Center-Cut Filet Mignon
$55
-
22 oz. Prime Bone-In Ribeye
$66
-
16 oz. Prime New York Strip
$60
Sides
-
Truffle Whipped Potatoes
$13
-
Grilled Asparagus
$13
-
Chefs Seasonal Vegetable
$13
-
Parmesan Truffle Fries
$13
-
Shrimp Fried Rice
$18
-
Mac & Cheese
$13
-
Hashed Browns
$13
-
Hashed Browns a’la Oceanaire
$16
-
Lobster Mac & Cheese
$35
-
Lobster & Crab Mac & Cheese
$35
Sandwiches
Served with Sea Salt Thick Cut Fries OR House Chopped salad-
The Oceanaire Burger
Cheddar Cheese, Bacon, Caramelized Onions & Louis Dressing
$17
-
Crab Cake Club Sandwich
Bacon, Lettuce, Tomato, Creamy Mustard Mayo
$27
Kids
Served with Fresh Fruit & French Fries-
Chicken Fingers
$12
-
Grilled Cheese
$12
-
Kid’s Cheeseburger
$12
Desserts
-
Cheesecake
$12
-
Key Lime Pie
$13
-
Flourless Chocolate Torte
$16
Awards
"Award of Excellence" - Wine Spectator, (2017, 2018)
"Diners’ Choice Award" – OpenTable, (2017)
"Certificate of Excellence Award for Superior Service" - TripAdvisor, (2016)
"America's Most Popular Fine Dining Restaurants" - Urban Spoon, (2014)
"Top Seafood Restaurant" - Dining Out Magazine, (2012)
Zagat Certification - (2012)
DiRoNA Award - Distinguished Restaurants of North America, (2008, 2012)
American Institute of Wine & Food, National Capital Area "People's Choice Award", Best Crab Cakes - (2009)
"Best Of" Awards, Reader's Choice - Best Seafood - Dining Guide of Washington D.C., (2009)
"Top Power Spot" Restaurant Award - Washington D.C. Metropolitan Area Restaurant Association, (2008)
"Award of Excellence" - Wine Spectator, (2007, 2008, 2009)