Downtown - Minneapolis
View MenusHours & Location
50 S Sixth St,
Minneapolis, MN 55402
(612) 333-2277
SUN - THU: 4:00 PM - 9:00 PM
FRI - SAT: 4:00 PM - 10:00 PM
Happy Hour Available Monday - Friday 4:00 - 6:30 PM
Holiday Hours
Thu, Nov 28, 2024: 1:00 PM - 8:00 PMFri, Nov 29, 2024: 5:00 PM - 10:00 PM
Tue, Dec 24, 2024: 4:00 PM - 9:00 PM
Wed, Dec 25, 2024: 1:00 PM - 8:00 PM
Tue, Dec 31, 2024: 4:00 PM - 11:00 PM
Wed, Jan 1, 2025: 5:00 PM - 9:00 PM
Pick Up:
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Delivery:
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Additional Information
The Oceanaire Seafood Room in the vibrant heart of downtown Minneapolis is renowned for its exceptional dining experience. The menu showcases an array of seafood dishes, ranging from classic seafood preparations to innovative seafood-focused cuisine crafted by our Executive Chefs. At the heart of our philosophy lies a focus on fresh, sustainable seafood, sourced from the world's finest purveyors, and presented in creative and delicious ways. The stylish and upscale décor of the restaurant offers a warm and inviting environment, making it an ideal location for romantic dinners, celebratory events, or professional gatherings.
Valet Parking available during restaurant hours.
Menus
Sushi
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*Spicy Tuna Poke
Crispy Wontons, Wasabi Emulsion
$21
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Yellowtail Crudo
Yuzu Kosho Vinaigrette, Smoked Sea Salt, Watermelon Radish
$29
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*Spicy Lobster Maki Roll
Soy Paper, Avocado, Spicy Masago Mayo
$26
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*Seared Sesame Crusted Yellowfin Tuna
Seaweed Salad, Pickled Ginger, Caramel Soy, Wasabi
$25
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Shrimp Tempura Roll
Asparagus, Avocado, Bang Bang Sauce, Unagi Sauce
$22
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Spicy Tuna Roll
Cucumber, Avocado, Unagi Sauce, Togarashi
$21
Appetizers
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Jumbo Shrimp Cocktail
$24
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Grilled Oysters Rock
$24
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Chesapeake Bay Style Crab Cake
Sm $26
Lg $50
-
Escargots Bourguignonne
$18
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Shrimp & Grits
$19
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Spicy Tempura Laughing Bird Shrimp
$22
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BUTTERMILK FRIED CALAMARI
$19
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SESAME CHICKEN POTSTICKERS
$17
Soup & Salad
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New England Clam Chowder
$13
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Seafood Chopped Salad
$28
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Chopped House Green Salad
$13
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Caesar Salad
$13
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Iceberg Lettuce Wedge
$14
Chef’s Specialties - Chef’s Specialties
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Shrimp Fried Rice "Shanghai Style"
Crispy Fried Lobster Tail, Sunny Side Up Egg
$45
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Chicken Fried Lobster
Truffled Honey, Cheesy Grits, House Hot Sauce
$45
-
Shellfish Mixed Grill
5 oz. Lobster Tail, Jumbo Sea Scallops, Shrimp
$55
-
Seared Sesame Crusted Yellowfin Tuna
Seaweed Salad, Pickled Ginger, Caramel Soy, Wasabi
$49
-
Chilean Sea Bass 'Ramen'
Miso Dashi Broth, Shoyu Egg
$49
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Mediterranean Branzino
Tuscan Vegetables, Sun Dried Tomato & Caper Vinaigrette
$45
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*WILD VANCOUVER KING SALMON
Cannellini Bean Ragout, Lemon Basil Vinaigrette
$49
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*GRILLED WILD PACIFIC MAHI MAHI "Dynamite"
Spicy Blue Crab, Sweet Chili Beurre Blanc, Hot Sauce
$63
Chef’s Specialties - Chef’s Specialties
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DOVER SOLE "ALA MEUNIERE"
Charred Lemon, Caper Beurre Blanc
$65
Simply Prepared
Grilled • Broiled • Seared Served with Seasonal Chef Accompaniment-
*CHILEAN SEA BASS
$45
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*WILD PACIFIC MAHI MAHI
$45
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*WILD ECUADOR SWORDFISH
$45
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*JUMBO MASSACHUSETTS SEA SCALLOPS
$49
-
*WILD VANCOUVER KING SALMON
$45
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8 oz. West Australia Lobster Tail
$59
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Premium Red King Crab, Per LB
$99
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Wild Alaska Halibut
$49
Enrichments
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Dynamite
$18
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Black & Bleu
$6
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Lump Crab Louie
$18
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Cold Water Lobster Tail
$28
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Laughing Bird Shrimp Louie
$16
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Crab Miso Ginger Butter
$18
Prime Steakhouse Cuts
-
6 oz. Center-Cut Filet Mignon
$42
-
10 oz. Center-Cut Filet Mignon
$56
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14 oz. 28 Day Dry-Aged Ribeye
$64
-
16 oz. Prime New York Strip
$62
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22 oz. Prime Bone In Ribeye
$68
For The Table 14
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Truffle Whipped Potatoes
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Grilled Asparagus
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Creamed Corn
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Garlic Green Beans
-
Hash Browns
$3
A'la Oceanaire – ADD
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Parmesan Truffle Fries
-
Lobster & Crab Mac & Cheese
$35
-
BUTTER BRAISED MUSHROOMS
$14
Hours
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Available In Bar Only
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Monday - Friday, 4-6:30pm
$5 Bottled Beer
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BUD LIGHT
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SAM ADAMS SEASONAL
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HEINEKEN
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MICHELOB ULTRA
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STELLA ARTOIS
$8 Wines By The Glass
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LA MARCA, PROSECCO
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CALABRIA "PRIVATE BIN", MOSCATO
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CONFINI, PINOT GRIGIO
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Imagery, Pinot Noir
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14 HANDS, MERLOT
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Canyon Road, Chardonnay
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Canyon Road, Cabernet Sauvignon
$10 Specialty Drinks
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PROSECCO SANGRIA
Fresh Strawberries and Cucumbers Macerated with Captain Morgan Spiced Rum, Topped with La Marca Prosecco
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PERFECT BACARDÍ MOJITO
Bacardí Superior Rum, Fresh Mint, Fresh Lime Juice and Simple Syrup, Topped with Club Soda
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MOSCOW MULE
New Amsterdam Vodka, Fever-Tree Ginger Beer, Fresh Lime Juice
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CAMARITA
Camarena Silver Tequila, Patrón Citrónge Orange Liqueur, Fresh Lime Juice, Simple Syrup
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OCEANAIRE 2.0
Our Signature Cocktail Made with Bacardí Superior Rum, Domaine de Canton Ginger Liqueur, Fresh Lime Juice, Monin Banana Syrup, and Bols Blue Curaçao
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KETEL COSMO
Ketel One Citroen Vodka, Patrón Citrónge Orange Liqueur, Cranberry Juice, Fresh Lime Juice
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JAMES BOND MARTINI
New Amsterdam Gin & Vodka, and a Half-Measure of Lillet Blanc
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400 CONEJOS MEZCALITA
400 Conejos Mezcal, Fresh Lime Juice, Agave