The Galleria - Houston
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Hours & Location
5061 Westheimer Rd,
Houston, TX 77056
(832) 487-8862
SUN: 4:00 PM - 9:00 PM
MON - THU: 11:30 AM - 9:00 PM
FRI: 11:30 AM - 10:00 PM
SAT: 4:00 PM - 10:00 PM
Happy Hour Available Monday - Friday 4:00 - 6:30 PM
Holiday Hours
Fri, Jul 4, 2025: 4:00 PM - 9:00 PMPick Up:
Order Online
Delivery:
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Additional Information
The Oceanaire Seafood Room, located in the heart of Houston's premier shopping destination, the Galleria, boasts a reputation for delivering an unparalleled dining experience. With a focus on fresh and high-quality seafood, the restaurant combines sophistication and elegance with a menu that showcases the best the ocean has to offer. At the heart of our philosophy lies a focus on fresh, sustainable seafood, sourced from the world's finest purveyors, and presented in creative and delicious ways. The restaurant's stylish and upscale décor creates a comfortable and inviting ambiance, making it the perfect destination for romantic dinners, special occasions, and business gatherings.
Valet at Lunch & Dinner $12 (when available)
Menus
Sushi
-
Spicy Tuna Poke
crispy wontons, wasabi emulsion
$19
-
Yellowtail Crudo
yuzu kosho vinaigrette, smoked sea salt, watermelon radish
$24
-
Spicy Lobster Maki
soy paper, avocado, spicy masago mayo
$24
-
Spicy Tuna Maki
avocado, cucumber, unagi sauce, spicy masago mayo
$16
-
Shrimp Tempura Maki
asparagus, avocado, bang bang sauce, unagi sauce
$19
-
Yellowtail Truffle Maki
cucumber, wasabi, truffle pearls, truffle ponzu
$23
-
Garden Maki
soy paper, pickled carrot, watermelon radish, asparagus, yuzu aioli, ponzu
$18
On Ice Raw Bar
-
Grand Shellfish Tower
jumbo shrimp cocktail, oceanaire pearls, lobster cocktail, jumbo lump crab cocktail • serves 2-4 guests
$79
-
Elite Shellfish Tower
jumbo shrimp cocktail, oceanaire pearls, lobster cocktail, jumbo lump crab cocktail • serves 6-8 guests
$159
-
Chef Select Oysters
Caviar Dressed $12
-
8 oz. King Crab Legs
$59
-
Chilled Lobster Cocktail
$28
-
Siberian Black Osetra Caviar
$75
-
Imperial Gold Osetra Caviar
$125
-
Jumbo Lump Crab Meat Cocktail
$28
-
Jumbo Shrimp Cocktail
$24
Oysters*
-
BOOMAMOTO - MASSACHUSETTS
$4
-
GREAT WHITE - MASSACHUSETTS
$4
-
OCEANAIRE PEARLS - MASSACHUSETTS
$4
-
HAMMERHEAD - MASSACHUSETTS
$4
Appetizers
-
Chesapeake Bay Style Crab Cake
Half $24
Full $46
-
Shrimp & Grits
$19
-
Spicy Tempura Shrimp
$22
-
Buttermilk Fried Calamari
$19
-
'Nashville Hot' Deviled Eggs
$14
-
Chicken Potstickers
$17
-
House Smoked Salmon
$19
-
CHEF CRAFTED GRILLED OYSTERS
$24
Soup & Salad
-
New England Clam Chowder
Cup $8
Bowl $14
-
CHEF FEATURED SOUP
Cup $10
Bowl $15
-
Chopped House Green Salad
$12
-
Seafood Chopped Salad
$26
-
Caesar Salad
$13
-
Iceberg Lettuce Wedge
$13
-
SEASONAL MARKET SALAD
$16
Oceanaire Originals
add caesar, chopped house salad, or cup of chowder 5-
Grilled Faroe Island Salmon
truffle whipped potatoes, charred broccolini
$26
-
Beer Battered Fish & Chips
sidewinder fries, house-made tartar sauce
$21
-
Crispy Coconut Shrimp Tacos
corn tortillas, pineapple slaw, yuca fries
$22
-
Lobster Quesadilla
cheddar cheese, pico de gallo, dynamite aioli
$19
-
Oceanaire Cheeseburger
bacon, caramelized onions, lettuce, louie dressing, fries
$17
-
Crab Cake Club
lettuce, tomato, bacon, mustard mayo, fries
$28
-
Sesame Grilled Shrimp Fried Rice
cabbage, peppers, onions, chili soy glaze
$22
-
Blackened Salmon Caesar Salad
$25
substitute chicken $20
or shrimp $22
Prime Steakhouse Cuts
-
6 oz. Center-Cut Filet Mignon
$45
-
10 oz. Center-Cut Filet Mignon
$56
-
16 oz. Prime New York Strip
$64
-
22 oz. Prime Bone In Ribeye
$68
-
14 oz. 28 Day Dry-Aged Ribeye
$65
-
Half-Roasted Chicken
$28
For The Table 13
-
Truffle Whipped Potatoes
-
Grilled Asparagus
-
Hash Browns
a’la Oceanaire $3
-
Creamed Corn
-
Sautéed Spinach
-
Parmesan Truffle Fries
-
SAUTÉED BROCCOLINI
-
Mac & Cheese
$13
add lobster $16
-
Shrimp Fried Rice
$18
shanghai style crispy fried lobster tail, sunny side up egg $21
Chef’s Specialties*
-
CHICKEN FRIED LOBSTER
White Cheddar Grits, House Hot Sauce, Truffle Honey
$46
-
FAROE ISLAND SALMON
Grilled Pineapple Pico De Gallo, Avocado Aioli
$39
Simply Prepared*
grilled • broiled • seared-
PANAMA YELLOWFIN TUNA
$43
-
MEDITERRANEAN BRANZINO
$39
-
FAROE ISLAND SALMON
$31
-
JUMBO MASSACHUSETTS SEA SCALLOPS
$55
-
CHILEAN SEABASS
$45
-
MAURTIUS REDFISH
$36
-
GULF RED SNAPPER
$47
Enrichments
-
Black & Bleu
$6
-
Black Truffle Butter
$6
-
Cold Water Lobster Tail
$26
-
Wild Florida Shrimp Louie
$16
-
SCAMPI BUTTER
$6
Lobster & Crab
-
Live Maine Lobster
Per Pound
$45
-
Premium Red King Crab
Half Pound
$59
-
West Australia Lobster Tail
8 oz.
$59
-
Twin Petite Tails
$47
Sushi
-
Spicy Tuna Poke
crispy wontons, wasabi emulsion
$19
-
Yellowtail Crudo
yuzu kosho vinaigrette, smoked sea salt, watermelon radish
$24
-
Spicy Lobster Maki
soy paper, avocado, spicy masago mayo
$26
-
Spicy Tuna Maki
avocado, cucumber, unagi sauce, spicy masago mayo
$21
-
Shrimp Tempura Maki
asparagus, avocado, bang bang sauce, unagi sauce
$19
-
Yellowtail Truffle Maki
cucumber, wasabi, truffle pearls, truffle ponzu
$22
-
Garden Maki
soy paper, pickled carrot, watermelon radish, asparagus, yuzu aioli, ponzu
$18
On Ice Raw Bar
-
Grand Shellfish Tower
jumbo shrimp cocktail, oceanaire pearls, lobster cocktail, jumbo lump crab cocktail • serves 2-4 guests
$79
-
Elite Shellfish Tower
jumbo shrimp cocktail, oceanaire pearls, lobster cocktail, jumbo lump crab cocktail • serves 6-8 guests
$159
-
Chef Select Oysters
Caviar Dressed $12
-
8 oz. King Crab Legs
$59
-
Chilled Lobster Cocktail
$28
-
Siberian Black Osetra Caviar
$75
-
Imperial Gold Osetra Caviar
$125
-
Jumbo Lump Crab Meat Cocktail
$28
-
Jumbo Shrimp Cocktail
$24
Oysters*
-
OCEANAIRE PEARLS - MASSACHUSETTS
$4
-
GREAT WHITE - MASSACHUSETTS
$4
-
BOOMAMOTO - MASSACHUSETTS
$4
-
HAMMERHEAD - MASSACHUSETTS
$4
Appetizers
-
Chesapeake Bay Style Crab Cake
Half $24
Full $46
-
Shrimp & Grits
$19
-
Spicy Tempura Shrimp
$22
-
Buttermilk Fried Calamari
$19
-
'Nashville Hot' Deviled Eggs
$14
-
Chicken Potstickers
$17
-
House Smoked Salmon
$19
-
CHEF CRAFTED GRILLED OYSTERS
$24
Soup & Salad
-
New England Clam Chowder
Cup $8
Bowl $14
-
Chopped House Green Salad
$12
-
Seafood Chopped Salad
$26
-
Caesar Salad
$13
-
Iceberg Lettuce Wedge
$13
-
Market Salad
$14
Oceanaire Originals
-
Chilean Sea Bass 'Ramen'
miso dashi broth, soft boiled egg
$49
-
Mediterranean Branzino
tuscan vegetables, sun dried tomato & caper vinaigrette
$47
-
Spicy Blue Crab “Louie” Capellini
capers, calabrian chili, beurre blanc
$36
-
Lobster, Shrimp, And Scallops
simply grilled, acqua pazza, or cioppino
$55
-
Chicken Fried Lobster
truffled honey, cheesy grits, hot sauce
$46
-
Seared Sesame Crusted Yellowfin Tuna
seaweed salad, pickled ginger, caramel soy, wasabi
$47
-
Oceanaire Surf & Turf
6 oz. filet mignon, lobster tail, black truffle butter
$69
-
Responsibly Sourced Salmon
nueske's bacon & tomato pan sauce, wilted spinach
$38
Prime Steakhouse Cuts
-
6 oz. Center-Cut Filet Mignon
$45
-
10 oz. Center-Cut Filet Mignon
$56
-
16 oz. Prime New York Strip
$64
-
22 oz. Prime Bone In Ribeye
$68
-
14 oz. 28 Day Dry-Aged Ribeye
$65
-
Half-Roasted Chicken
$28
For The Table 13
-
Truffle Whipped Potatoes
-
Grilled Asparagus
-
Hash Browns
a’la Oceanaire $3
-
Creamed Corn
-
Sautéed Spinach
-
Parmesan Truffle Fries
-
SAUTÉED BROCCOLINI
-
Mac & Cheese
$13
Add Lobster $16
-
Shrimp Fried Rice
$18
shanghai style crispy fried lobster tail, sunny side up egg $21
Chef’s Specialties*
-
GRILLED FAROE SALMON
Grilled Pineapple Pico De Gallo, Avocado Aioli
$37
-
SEARED ICELAND COD
Arugula- Spinach Puree, Mushroom, Bacon, Garlic Aioli
$39
Simply Prepared*
grilled • broiled • seared-
MEDITERRANEAN BRANZINO
$39
-
PANAMA YELLOWFIN TUNA
$47
-
ICELAND COD
$33
-
CHILEAN SEABASS
$45
-
JUMBO MASSACHUSETTS SEA SCALLOPS
$55
-
FAROE ISLAND SALMON
$32
-
MAURITIUS REDFISH
$36
Enrichments
-
Black & Bleu
$6
-
Miso Ginger Butter
$6
add crab $12
-
Cold Water Lobster Tail
$26
-
Wild Florida Shrimp Louie
$16
-
Lump Crab Louie
$18
Lobster & Crab
-
Live Maine Lobster
per pound
$45
-
Premium Red King Crab
half pound
$59
-
West Australia Lobster Tail
8 oz.
$59
-
Twin Petite Tails
$47
Hours
-
Available In Bar Only
-
Monday - Friday, 4-6:30pm
$5 Bottled Beer
-
BUD LIGHT
-
SAM ADAMS SEASONAL
-
HEINEKEN
-
MICHELOB ULTRA
-
STELLA ARTOIS
$8 Wines By The Glass
-
LA MARCA, PROSECCO
-
CALABRIA "PRIVATE BIN", MOSCATO
-
CONFINI, PINOT GRIGIO
-
Imagery, Pinot Noir
-
14 HANDS, MERLOT
-
Canyon Road, Chardonnay
-
Canyon Road, Cabernet Sauvignon
$10 Specialty Drinks
-
PROSECCO SANGRIA
Fresh Strawberries and Cucumbers Macerated with Captain Morgan Spiced Rum, Topped with La Marca Prosecco
-
PERFECT BACARDÍ MOJITO
Bacardí Superior Rum, Fresh Mint, Fresh Lime Juice and Simple Syrup, Topped with Club Soda
-
MOSCOW MULE
New Amsterdam Vodka, Fever-Tree Ginger Beer, Fresh Lime Juice
-
CAMARITA
Camarena Silver Tequila, Patrón Citrónge Orange Liqueur, Fresh Lime Juice, Simple Syrup
-
OCEANAIRE 2.0
Our Signature Cocktail Made with Bacardí Superior Rum, Domaine de Canton Ginger Liqueur, Fresh Lime Juice, Monin Banana Syrup, and Bols Blue Curaçao
-
KETEL COSMO
Ketel One Citroen Vodka, Patrón Citrónge Orange Liqueur, Cranberry Juice, Fresh Lime Juice
-
JAMES BOND MARTINI
New Amsterdam Gin & Vodka, and a Half-Measure of Lillet Blanc
-
400 CONEJOS MEZCALITA
400 Conejos Mezcal, Fresh Lime Juice, Agave