The Shops at Riverside - Hackensack

BUD LIGHT

SAM ADAMS SEASONAL

HEINEKEN

Michelob Ultra

STELLA ARTOIS

La Marca, Prosecco

CALABRIA "PRIVATE BIN", MOSCATO

Confini, Pinot Grigio

Pebble Lane, Rosé

PEBBLE LANE, CHARDONNAY

PEBBLE LANE, PINOT NOIR

14 Hands, Merlot

PEBBLE LANE, CABERNET

PROSECCO SANGRIA

Fresh Strawberries and Cucumbers Macerated with Captain Morgan Spiced Rum, Topped with La Marca Prosecco

PERFECT BACARDÍ MOJITO

Bacardí Superior Rum, Fresh Mint, Fresh Lime Juice and Simple Syrup, Topped with Club Soda

MOSCOW MULE

New Amsterdam Vodka, Fever-Tree Ginger Beer, Fresh Lime Juice

CAMARITA

Camarena Silver Tequila, Patrón Citrónge Orange Liqueur, Fresh Lime Juice, Simple Syrup

OCEANAIRE 2.0

Our Signature Cocktail Made with Bacardí Superior Rum, Domaine de Canton Ginger Liqueur, Fresh Lime Juice, Monin Banana Syrup, and Bols Blue Curaçao

KETEL COSMO

Ketel One Citroen Vodka, Patrón Citrónge Orange Liqueur, Cranberry Juice, Fresh Lime Juice

JAMES BOND MARTINI

New Amsterdam Gin & Vodka, and a Half-Measure of Lillet Blanc

Jumbo Shrimp Cocktail

$4.50

Parmesan Truffle Fries

Crispy Fried Calamari

Chef ’s Seasonal Dipping Sauce

Fish & Chips

House-made Tartar Sauce

Grilled Oysters Rock

Spinach Persillade, Nueske’s Bacon, Parmesan

Spicy Tempura Laughing Bird Shrimp

Diablo Glaze, Avocado Aioli

Seafood Chopped Salad

Crab, Shrimp, Olives, Feta Cheese & Greek Vinaigrette

$26

Spicy Tuna Poke

Crispy Wontons, Wasabi Emulsion

$21

The Oceanaire Burger

Cheddar Cheese, Bacon, Caramelized Onion & Louie Dressing

$17

Shrimp & Grits

Cajun Butter Sauce

$19

Crab Cake Sliders

Iceberg Lettuce, Tomato, Mustard Mayonnaise

$14

*KUMAMOTO

CALIFORNIA

$5

*GLACIER POINT

ALASKA

$4

*SUMMER LOVE

Prince Edward Island

$4

*PINK MOON

Prince Edward Island

$4

*SEX ON THE BAY

New Brunswick

$4

*BIJOU

New Brunswick

$4

*DELAWARE BAY

Delaware

$4

*BLACKBERRY

Virginia

$4

Siberian Black Osetra Caviar

$75

Colossal Lump Crabmeat Cocktail

$32

Caviar Dressed Chef Select Oysters

$36

Jumbo Shrimp Cocktail

$24

Chef Select Oysters

$24

King Crab Legs

$62.50

Spicy Tuna Poke

Crispy Wontons, Wasabi Emulsion

$21

Grilled Oysters Rock

Spinach Persillade, Nueske's Bacon, Parmesan

$24

Chesapeake Bay Style Crab Cake

Mustard Mayonnaise

$26

Shrimp & Grits

Cajun Butter Sauce

$19

Spicy Tempura Laughing Bird Shrimp

Diablo Glaze, Avocado Aioli

$22

CRISPY SPANISH OCTOPUS

Fingerling Potatoes, Sweet Pepper Aioli, Scallions, Fresno Chiles

$29

*BUTTERMILK FRIED CALAMARI

Lemon Aioli, Marinara, Lemon, Sweet Peppers

$19

*HUDSON VALLEY FOIE GRAS

Berry Bread Pudding, Pineapple Gastrique, Pineapple Preserves

$29

*MUSSELS IN ARRABIATA SAUCE

Prince Edward Island Mussels, Spicy Marinara, Crostini

$21

*CLAMS CASINO

Virginia Clams, Compound Butter Nueske's Bacon

$15

HOUSE HOT SMOKED SALMON PLATE

Chef's Accoutrements

$21

Oceanaire Classic Sourdough Bread And Relish Tray

$4

New England Clam Chowder

Smoked Bacon, New Potatoes, Westminster Crackers

$13

*LOBSTER BISQUE

Croutons, Lobster Meat

$16

Seafood Chopped Salad

Crabmeat, Shrimp, Feta Cheese, Greek Vinaigrette

$28

Chopped House Green Salad

Oceanaire Vinaigrette

$12

Caesar Salad

Croutons, Shaved Parmesan

$12

Iceberg Lettuce Wedge

Bacon, Tomato, Bleu Cheese Dressing

$13

*BURRATA CAPRESE

Heirloom Tomatoes, Burrata Cheese, Basil Oil, Balsamic Glaze

$18

Chesapeake Bay Style Crab Cakes

Mustard Mayonnaise

$50

Jumbo Shrimp Scampi

Tomatoes, Garlic Butter, Angel Hair Pasta

$34

Chicken Fried Lobster

Truffled Honey, Cheesy Grits, House Hot Sauce

$45

Shellfish Mixed Grill

5 oz. Lobster Tail, Crab Cake, Shrimp, Asparagus

$58

Seared Sesame Crusted Yellowfin Tuna

Seaweed Salad, Pickled Ginger, Caramel Soy, Wasabi

$44

Grilled Filet Mignon And Shrimp

Parmesan Garlic Butter

$45

Shrimp Fried Rice "Shanghai Style"

Crispy fried lobster tail, fried egg

$45

*CHICKEN B.L.T.

Applewood Smoked Bacon, Lettuce, Tomato, Avocado Aioli

$16

*4 .OZ BLACKENED PAN SEARED COD & COUSCOUS SALAD

Pepperoncini, Capers, Olives, Red Onions, Feta, Parmesan, Pimentos

$26

*4 .OZ GRILLED SALMON & RISOTTO

Heirloom Cherry Tomatoes, Peas, Basil Oil

$24

*CRAB CAKE CLUB SANDWICH

Applewood Smoked Bacon, Lettuce, Tomato, Mustard Mayo

$28

*FRIED FISH SANDWICH

Lettuce, Tomatoes, Mango Habanero Aioli

$22

*OCEANAIRE BURGER

Lettuce, Tomato, Louie Sauce, American Cheese

$17

*WILD ALASKA HALIBUT

*CHILEAN SEA BASS

*YELLOWFIN TUNA

*MEDITERRANEAN BRANZINO

*ICELANDIC COD

*FAROE ISLANDS SALMON

Live Maine Cold Water Lobsters, per LB

$45

8 oz. West Australia Lobster Tail

$59

10 oz. Center-Cut Filet Mignon

$55

16 oz. Prime New York Strip

$62

14 oz. 28 Day Dry-Aged Ribeye

$69

22 oz. Prime Bone In Ribeye

$68

Dynamite

$18

Black & Bleu

$6

Cold Water Lobster Tail

$28

*ESPRESSO RUB

$2

Truffle Whipped Potatoes

$14

Grilled Asparagus

$14

Hashed Browns

$14

A'la Oceanaire – ADD $3

Garlic Green Beans

$14

Shrimp Fried Rice

$18

Lobster Mac & Cheese

$35

SAUTEED BROCCOLINI

$13

Parmesan Truffle Fries

$14

Oyster Service Martini

A caviar dressed oyster paired with a chilled Martini of Helix Vodka or Askur Gin from Iceland

$20

Appletini 2.0

Crown Royal Regal Apple Whisky, Ketel One Vodka, Fresh Lime Juice, Granny Smith Apple

Espresso Martini

Grey Goose Vodka, Kahlúa, Espresso, Espresso Beans

Guava Daiquiri

Bacardi Superior Rum, Monin Guava Syrup, Pineapple Juice, Fresh Lime Juice

Stout Old Fashioned

Bulleit Rye Whiskey, Guinness Syrup, Angostura Bitters, Orange Peel

Nouveau Paloma

Calirosa Rosa Blanco Tequila, Pink Grapefruit, Liber & Co. Grapefruit Shrub, Calabria Moscato

Patrónarita

Patrón Silver Tequila, Patrón Citrónge Orange, Lime

Spiced Pear Mule

Grey Goose La Poire Vodka, St. George Spiced Pear, Fresh Mint, Fresh Lime Juice, Fever-Tree Ginger Beer

Oceanaire 2.0

Our Signature Cocktail Made With Bacardi Superior Rum, Domaine De Canton Ginger, Fresh Lime Juice, Monin Banana Syrup, and Bols Blue Curacao

Perfect G n T

Hendrick’s Gin, St-Germain Elderflower Liqueur, Fever-Tree Tonic Water

St. Remy White Sangria

St. Rémy VSOP Brandy, Mango Puree, Honey Syrup, Fresh Lemon Juice, Pinot Grigio

Sea Pearl

Grey Goose Vodka, St-Germain Elderflower Liqueur, Blue Raspberry Syrup, Lemon Juice and La Marca Prosecco. Garnished with Star Fruit and Edible Pearl

Pipe Dream

Wild Turkey Longbranch Bourbon, Aperol, Liber & Co. Blood Orange Cordial, Fresh Lemon Juice. Served in a Pipette with Dehydrated Blood Orange.

Dragon Highball

Wheatley Vodka, Monin Dragon Fruit Syrup, Fresh Lime Juice, Fever-Tree Lime Yuzu Soda. Garnished with Dehydrated Dragon Fruit

Third Marriage

Hendrick’s Gin, St. George Spiced Pear Liqueur, Vanilla Reàl and Lemon Juice Topped with Calabria Moscato. Finished with a Spritz of Proprietary “Winter Perfume”

Gris Gris

Crown Royal Deluxe, Bulleit Bourbon, Ancho Reyes Verde Liqueur, Piña Reàl, Lime and Lemon Juice, Honey Syrup. Served in a Pineapple Vessel.

La Marca, Prosecco, Prosecco DOC

$14

Chandon Brut Classic 187, Sparkling, California

$19

Albert Bichot, Crémant de Bourgogne, Rosé

$14

Nicolas Feuillatte, Brut 187, Chouilly

$27

Nicolas Feuillatte, Rose, Brut 187, Chouilly

$31

Calabria, Moscato, Riverina

$14

Pebble Lane, Chardonnay, Monterey County

$13

Ellery Allyn, "The Nantucket", Chardonnay, Russian River Valley

$17

Sonoma-Cutrer, “Russian River Ranches”, Chardonnay, Sonoma Coast

$18

Siduri, Chardonnay, Willamette Valley

$20

David Finlayson, "Camino Africana", Chenin Blanc, Stellenbosch

$15

Confini, Pinot Grigio, Venezia

$13

Santa Margherita, Pinot Grigio, Alto Adige DOC

$17

Freak No. 33, Riesling, Clare Valley

$15

Love Block, Sauvignon Blanc, Marlborough

$16

Duckhorn, Sauvignon Blanc, North Coast

$18

Pebble Lane, Rosé of Pinot Noir, Monterey County

$13

Rumor, Rosé, Provence

$19

Achaval Ferrer, Cabernet Franc, Mendoza

$14

Pebble Lane, Cabernet Sauvignon, Monterey County

$13

Austin Hope, "B20", Cabernet Sauvignon, Paso Robles

$16

Raymond, “Primal Cut”, Cabernet Sauvignon, North Coast

$19

Toby Tylor, Cabernet Sauvignon, Napa Valley

$20

Viña Cobos, “Felino”, Malbec, Mendoza

$15

14 Hands, Merlot, Columbia Valley

$13

Daniele Conterno, Nebbiolo, Langhe

$19

Pebble Lane, Pinot Noir, Monterey County

$13

Mt. Difficulty, "Roaring Meg", Pinot Noir, Central Otago

$16

Vermillion, Red Blend, California

$21

The Harrison, Pinot Noir, Willamette Valley

$18

Palmer and Company, Brut, Champagne, Reims

Daou, “Reserve”, Cabernet Sauvignon, Paso Robles

Chateau Montelena, Chardonnay, Napa Valley

Hoopes, Cabernet Sauvignon, Napa Valley

Chateau Montelena, Cabernet Sauvignon, Napa Valley

Orin Swift, “Papillon”, Red Blend, Napa Valley

Duckhorn, Cabernet Sauvignon, Napa Valley

Cakebread Cellars, Cabernet Sauvignon, Napa Valley

Cabernet Sauvignon, Adaptation, Napa Valley

$35

Cabernet Sauvignon, Hall, “Coeur”, St. Helena

$35

Cabernet Sauvignon, Shrader, “Double Diamond”, Napa Valley

$50

Cabernet Sauvignon, The Prisoner, Napa Valley

$30

Chardonnay, Gran Moraine, Yamhill-Carlton District

$25

Chardonnay, Paul Hobbs, Russian River Valley

$40

Chardonnay, Simonnet-1er Cru Vallions, Chablis, Burgundy

$35

Pinot Noir, Belle Glos, “Clark & Telephone”, Santa Maria Valley

$25

Pinot Noir, Patz & Hall, “Hyde Vineyard”, Carneros

$40

Red Blend, Justin, “Isosceles”, Paso Robles

$50

Millionaire Margarita

Casamigos Reposado, Grand Marnier, Orgeat, Agave Syrup, Fresh Lime Juice

Royal Side Car

Rémy 1738 Accord Royal Cognac, Cointreau, Fresh Lemon Juice, Cinnamon Sugar Rim

Black Tie Espressotini

Absolut “Elyx” Vodka , Café Borghetti Espresso Liqueur, Baileys Irish Cream, Cocoa Powder Stencil

201-343-8862

Jumbo Shrimp Cocktail

Cocktail Sauce

$24

Lump Crabmeat Cocktail

Cocktail Sauce, Creamy Mustard Mayonnaise

$32

Chesapeake Bay Style Crab Cake

Creamy Mustard Mayonnaise

$26

Shrimp & Grits

Jumbo Shrimp, White Cheddar Grits, Creole Butter Sauce

$19

Oceanaire Signature Sourdough Bread & Relish Tray

$3.50

New England Clam Chowder

$13

Chopped House Green Salad

Tomato, Cucumbers, Red Onion, Oceanaire Vinaigrette

$12

Caesar Salad

Croutons, Shaved Parmesan

$12

Seafood Chopped Salad

Crabmeat, Shrimp, Feta Cheese, Greek Vinaigrette

$28

Grilled Blackened Caesar Salad

Blackened Shrimp, Salmon or Chicken Breast

$25

GRAND BANKS SWORDFISH

Truffle Whipped Potatoes, Asparagus

$39

Chesapeake Bay Style Crab Cakes

Mustard Mayonnaise

$50

Chicken Fried Lobster

Truffled Honey, Cheesy Grits, House Hot Sauce

$45

Oceanaire Steak & Cake

6 oz. Filet Mignon and Signature Crab Cake

$66

Filet Mignon & Shrimp

Parmesan Garlic Butter

$45

Jumbo Shrimp Scampi

Tomatoes, Garlic Butter, Angel Hair Pasta

$34

Shellfish Mixed Grill

5 oz. Lobster Tail, Jumbo Scallops, Jumbo Shrimp, Asparagus

$58

Shrimp Fried Rice "Shanghai Style"

Crispy fried lobster tail, fried egg

$45

Responsibly Sourced Salmon

$29

GRAND BANKS SWORDFISH

$37

5 oz. Cold Water Lobster Tail

$24

Premium Red King Crab

per MP

6 oz. Center-Cut Filet Mignon

$40

10 oz. Center-Cut Filet Mignon

$55

22 oz. Prime Bone-In Ribeye

$68

16 oz. Prime New York Strip

$62

Truffle Whipped Potatoes

$13

Grilled Asparagus

$13

Chefs Seasonal Vegetable

$13

Parmesan Truffle Fries

$13

Shrimp Fried Rice

$18

Mac & Cheese

$13

Hashed Browns

$13

Hashed Browns a’la Oceanaire

$16

Lobster Mac & Cheese

$35

Lobster & Crab Mac & Cheese

$35

The Oceanaire Burger

Cheddar Cheese, Bacon, Caramelized Onions & Louis Dressing

$17

Crab Cake Club Sandwich

Bacon, Lettuce, Tomato, Creamy Mustard Mayo

$27

Chicken Fingers

$12

Grilled Cheese

$12

Kid’s Cheeseburger

$12

Cheesecake

$12

Key Lime Pie

$13

Flourless Chocolate Torte

$16