The Galleria - Dallas
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Hours & Location
13340 Dallas Pkwy,
Dallas, TX 75240
(972) 759-2277
SUN: 4:00 PM - 9:00 PM
MON - THU: 11:30 AM - 9:00 PM
FRI: 11:30 AM - 10:00 PM
SAT: 4:00 PM - 10:00 PM
Happy Hour Available Monday - Friday 4:00 - 6:30 PM
Holiday Hours
Mon, Sep 9, 2024: 4:00 PM - 9:00 PMPick Up:
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Delivery:
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Additional Information
The Oceanaire Seafood Room at The Galleria in Dallas elevates dining to a new level, providing guests with a sophisticated and premium experience for both lunch and dinner. As a cornerstone of one of Dallas' most sought-after shopping destinations, our menu showcases an array of seafood dishes, ranging from classic seafood preparations to innovative seafood-focused cuisine. At the core of our philosophy is a commitment to fresh and sustainable seafood, procured from only the most reputable purveyors across the globe. Our culinary team elevates these premium ingredients with their creative and delectable preparation techniques, leaving guests in awe with every bite. Our staff, highly knowledgeable and professional, provide each guest with a memorable dining experience.
Valet Parking available during restaurant hours.
Valet Cost: $15
Menus
Sushi
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Spicy Tuna Poke
Crispy Wontons, Wasabi Emulsion
$21
-
Spicy Lobster Maki Roll
Soy Paper, Avocado, Spicy Masago Mayo
$26
-
Seared Sesame Crusted Yellowfin Tuna
Seaweed Salad, Pickled Ginger, Caramel Soy, Wasabi
$25
-
Shrimp Tempura Roll
Asparagus, Avocado, Bang Bang Sauce, Unagi Sauce
$22
SOUPS, SALADS, APPETIZERS
Add Salmon ($12), Chicken ($7), or Shrimp ($9) to any Salad-
New England Clam Chowder
$13
-
Traditional Seafood Gumbo
$13
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Chopped House Green Salad
$13
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Caesar Salad
$13
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Iceberg Lettuce Wedge
$14
-
Grilled Oysters Rock
$24
-
Shrimp & Grits
$19
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Spicy Tempura Laughing Bird Shrimp
$22
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*CRISPY FRIED CALAMARI
$19
Lunch Specialties
Add Caesar, Chopped House Salad or Cup of Chowder for $5-
Chesapeake Bay Style Crab Cakes
Mustard Mayonnaise
$50
-
Chicken Fried Lobster
Truffled Honey, Cheesy Grits, House Hot Sauce
$45
-
Seared Sesame Crusted Yellowfin Tuna
Seaweed Salad, Pickled Ginger, Caramel Soy, Wasabi
$42
-
Grilled Filet Mignon And Shrimp
Parmesan Garlic Butter
$45
-
*OCEANAIRE COBB SALAD
SCALLOP, SHRIMP, FETA, GREEK DRESSING
$23
-
*OCEANAIRE BURGER
Bacon, Caramelized Onions, Louie Dressing, French Fries
$17
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*CRAB CAKE CLUB
Crab cake, Lettuce, Tomato, Bacon, Mustard Mayo
$28
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*SEAFOOD CHOP SALAD
Shrimp, Crab, Lettuce Mix, Greek Vinaigrette
$28
Simply Prepared
Grilled • Broiled • Seared Served with Seasonal Chef Accompaniment-
*ECUADOR SWORDFISH
$39
-
*COSTA RICA MAHI MAHI
$36
-
*HAWAII YELLOW FIN TUNA
$39
-
Jumbo Massachusetts Sea Scallops
$49
-
Live Maine Cold Water Lobsters, per LB
$45
-
8 oz. West Australia Lobster Tail
$59
-
Wild Alaska Halibut
$49
-
Wild Alaska Sockeye Salmon
$36
Enrichments
-
Dynamite
$18
-
Black & Bleu
$6
-
Cold Water Lobster Tail
$28
-
Laughing Bird Shrimp Louie
$16
Sides 14
-
Truffle Whipped Potatoes
-
Grilled Asparagus
-
Garlic Green Beans
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Sautéed Spinach
-
Creamed Corn
-
Parmesan Truffle Fries
-
Hashed Browns
Specials
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Sockeye Salmon Mango Maki
Avocado, Spicy Masago Mayo, Unagi Sauce
$21
-
Smoked Sockeye Salmon
House Smoked, Chef Accoutrements
$22
Sushi
-
*Spicy Tuna Poke
Crispy Wontons, Wasabi Emulsion
$21
-
*Spicy Lobster Maki Roll
Soy Paper, Avocado, Spicy Masago Mayo
$26
-
Shrimp Tempura Roll
Asparagus, Avocado, Bang Bang Sauce, Unagi Sauce
$22
-
Hamachi Truffle Roll
Cucumber, Wasabi, Truffle Pearls, Truffle Ponzu
$22
-
Hot Stone Sesame Tuna
Spicy Masago Mayo, Wasabi Emulsion, Unagi Sauce
6 oz. $21
10 oz. $42
-
*SPICY TUNA ROLL
SPICY TUNA, AVOCADO, CUCUMBER
$21
Appetizers
-
Grilled Oysters Rock
$24
-
Chesapeake Bay Style Crab Cake
Sm $26
Lg $50
-
Escargots Bourguignonne
$18
-
Shrimp & Grits
$19
-
Spicy Tempura Laughing Bird Shrimp
$22
-
Colossal Lump Crabmeat Cocktail
$32
-
*BUTTERMILK FRIED CALAMARI
$19
Soup & Salad
-
New England Clam Chowder
$13
-
Traditional Seafood Gumbo
$12
-
Seafood Chopped Salad
$28
-
Chopped House Green Salad
$13
-
Caesar Salad
$13
-
Iceberg Lettuce Wedge
$14
Chef’s Specialties
-
Chesapeake Bay Style Crab Cakes
$50
-
Chicken Fried Lobster
Truffled Honey, Cheesy Grits, House Hot Sauce
$45
-
Shellfish Mixed Grill
5 oz. Lobster Tail, Jumbo Sea Scallops, Shrimp
$55
-
Seared Sesame Crusted Yellowfin Tuna
Seaweed Salad, Pickled Ginger, Caramel Soy, Wasabi
$42
-
Grilled Filet Mignon And Shrimp
Parmesan Garlic Butter
$45
-
Chilean Sea Bass 'Ramen'
Miso Dashi Broth, Shoyu Egg
$49
-
Mediterranean Branzino
Tuscan Vegetables, Sun Dried Tomato & Caper Vinaigrette
$45
-
*BLACKENED MAHI MAHI
White Cheddar Gritts, Crawfish Topping
$42
-
*GRILLED ALASKA COPPER RIVER SOCKEYE SALMON
Cannellini Bean Ragout, Lemon Basil Vinaigrette
$38
-
*ECUADOR SWORDFISH BLACK & BLEU
Bleu cheese Butter & Caramelized Onions
$45
Simply Prepared
Grilled • Broiled • Seared Served with Seasonal Chef Accompaniment-
*COSTA RICA MAHI MAHI
$36
-
*HAWAII YELLOWFIN TUNA
$39
-
*ECUADOR SWORDFISH
$39
-
*HAWAII BARRAMUNDI
$39
-
*HAWAII RED SNAPPER
$45
-
Jumbo Massachusetts Sea Scallops
$49
-
Live Maine Cold Water Lobsters, per LB
$45
-
8 oz. West Australia Lobster Tail
$59
-
Premium Red King Crab, Per LB
$99
-
Mediterranean Branzino
$39
-
Wild Alaska Halibut
$49
-
Wild Alaska Sockeye Salmon
$36
Enrichments
-
Dynamite
$18
-
Black & Bleu
$6
-
Lump Crab Louie
$18
-
Cold Water Lobster Tail
$28
Prime Steakhouse Cuts
-
6 oz. Center-Cut Filet Mignon
$42
-
10 oz. Center-Cut Filet Mignon
$56
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14 oz. 28 Day Dry-Aged Ribeye
$64
-
16 oz. Prime New York Strip
$62
-
22 oz. Prime Bone In Ribeye
$68
For The Table 14
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Truffle Whipped Potatoes
-
Grilled Asparagus
-
Creamed Corn
-
Hash Browns
$3
A'la Oceanaire – ADD
-
Sautéed Spinach
-
Parmesan Truffle Fries
-
Lobster & Crab Mac & Cheese
$35
-
GARLIC GREEN BEANS
$14
Hours
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Available In Bar Only
-
Monday - Friday, 4-6:30pm
$5 Bottled Beer
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BUD LIGHT
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SAM ADAMS SEASONAL
-
HEINEKEN
-
MICHELOB ULTRA
-
STELLA ARTOIS
$8 Wines By The Glass
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LA MARCA, PROSECCO
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CALABRIA "PRIVATE BIN", MOSCATO
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CONFINI, PINOT GRIGIO
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14 HANDS, MERLOT
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Canyon Road, Chardonnay
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Canyon Road, Cabernet Sauvignon
$10 Specialty Drinks
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PROSECCO SANGRIA
Fresh Strawberries and Cucumbers Macerated with Captain Morgan Spiced Rum, Topped with La Marca Prosecco
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PERFECT BACARDÍ MOJITO
Bacardí Superior Rum, Fresh Mint, Fresh Lime Juice and Simple Syrup, Topped with Club Soda
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MOSCOW MULE
New Amsterdam Vodka, Fever-Tree Ginger Beer, Fresh Lime Juice
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CAMARITA
Camarena Silver Tequila, Patrón Citrónge Orange Liqueur, Fresh Lime Juice, Simple Syrup
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OCEANAIRE 2.0
Our Signature Cocktail Made with Bacardí Superior Rum, Domaine de Canton Ginger Liqueur, Fresh Lime Juice, Monin Banana Syrup, and Bols Blue Curaçao
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KETEL COSMO
Ketel One Citroen Vodka, Patrón Citrónge Orange Liqueur, Cranberry Juice, Fresh Lime Juice
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JAMES BOND MARTINI
New Amsterdam Gin & Vodka, and a Half-Measure of Lillet Blanc
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400 CONEJOS MEZCALITA
400 Conejos Mezcal, Fresh Lime Juice, Agave