Main content starts here, tab to start navigating

Midtown - Atlanta

View Menus
  • a large brick building }
    a large brick building
    Slide 1 of 4
  • a living room filled with tables and furniture and a large window }
    a living room filled with tables and furniture and a large window
    Slide 2 of 4
  • a large table set with plates and wine glasses }
    a large table set with plates and wine glasses
    Slide 3 of 4
  • a dining room filled with furniture and a large window }
    a dining room filled with furniture and a large window
    Slide 4 of 4

    • Hours & Location

    1100 Peachtree St,
    Atlanta, GA 30309
    (404) 475-2277

    SUN: 5:00 PM - 9:00 PM
    MON - THU: 12:00 PM - 9:00 PM
    FRI: 12:00 PM - 10:00 PM
    SAT: 5:00 PM - 10:00 PM

    Holiday Hours

    Sun, Jun 19, 2022: 3:00 PM - 8:00 PM

    Pick Up:
    Order Online

    Delivery:
    Event CateringGrubhubDoorDashPostmatesUberEats

    Dining Room Now Open!

    As we reopen our dining rooms, we will continue to practice and take part in preventative measures to ensure the safety of you and your family. We look forward to serving you once again.

    Self-Parking available to the right of The Oceanaire in the 1100 Parking Garage.  

    Open for Dine-In
     Make Reservations

    Get Directions

    Menus

    Oysters

    • *Bluepoint

      New Jersey

      $4

    • *Blackberry

      Virginia

      $4

    • *HOLLYWOOD

      Maryland

      $4

    • *PEMAQUID

      MAINE

      $4

    • *Peachtree

      Virginia

      $4

    • *James River

      Virginia

      $4

    • *Cortes Island

      Washington

      $4

    the raw bar

    A CUSTOM PLATTER FEATURING OUR RAW BAR OFFERINGS

    • Jumbo Shrimp Cocktail

      $24

    • Jumbo Lump Crabmeat Cocktail

      $32

    • Chef Select Oysters

      $24

    • King Crab Legs

      $62.50

    • Maine Lobster Cocktail

      $68

    • *Siberian Reserve Caviar

      $100

    Appetizers

    • Grilled Oysters Rock

      Spinach Persillade, Nueske's Bacon, Parmesan

      $24

    • Chesapeake Bay Style Crab Cake

      Mustard Mayonnaise

      $26

    • Escargots Bourguignonne

      Burgundy Butter and Puff Pastry

      $18

    • Shrimp & Grits

      Cajun Butter Sauce

      $19

    • *Crispy Gulf Coast Oysters

      Creole Mustard Scallion Aioli

      $22

    • *Salt And Pepper Calamari

      Crispy Lemon, Jalapeno Lime Tartar

      $19

    • Spicy Tempura Laughing Bird Shrimp

      Diablo Glaze, Avocado Aioli

      $22

    • Oceanaire Classic Sourdough Bread And Relish Tray

      $3.50

    Soup & Salad

    • New England Clam Chowder

      Smoked Bacon, New Potatoes, Westminster Crackers

      $13

    • Seafood Chopped Salad

      Crabmeat, Shrimp, Feta Cheese, Greek Vinaigrette

      $28

    • Chopped House Green Salad

      Oceanaire Vinaigrette

      $12

    • Caesar Salad

      Croutons, Shaved Parmesan

      $12

    • Iceberg Lettuce Wedge

      Bacon, Tomato, Bleu Cheese Dressing

      $13

    • MARKET SUPERFOOD SALAD

      Red Oak Lettuce, Emerald Kale, Arugula, Seasonal Berries, Red Beets, Dried Cherries, Toasted Sunflower Seeds, Goat Cheese, Pomegranate Vinaigrette

      $15

    Chef’s Specialties

    • Chesapeake Bay Style Crab Cakes

      Mustard Mayonnaise

      $50

    • Seared Sesame Crusted Yellowfin Tuna

      Seaweed Salad, Pickled Ginger, Caramel Soy, Wasabi

      $53

    • Premium Red King Crab

      Served With Drawn Butter, per LB

      $125

    • *Filet Mignon And Chesapeake Crab Cake

      Mac and cheese

      $73

    • *Grilled Spice Rubbed Ponce Inlet, FL Swordfish

      Louisiana Crawfish, Sea Island Red Peas

      $61

    • *Whole Madeira Beach, FL Red Snapper

      Georgia EVOO, Grilled Lemon

      $69

    • Shrimp Fried Rice "Shanghai Style"

      Crispy fried lobster tail, fried egg

      $45

    Simply Prepared

    Brushed With Lemon Butter

    • *Ponce Inlet, Florida Swordfish

      $45

    • *Costa Rica Yellowfin Tuna

      $49

    • *Wild Alaska Halibut

      $55

    • *MSC Certified Chilean Sea Bass

      $64

    • *LIVE MAINE LOBSTER PRICED PER LB.

      $45

    • *Kvaroy Arctic SALMON

      $43

    • Jumbo Massachusetts Sea Scallops

      $59

    • 8 oz. West Australia Lobster Tail

      $59

    Prime Steakhouse Cuts

    Usda Certified Prime Beef

    • 6 oz. Center-Cut Filet Mignon

      $40

    • 10 oz. Center-Cut Filet Mignon

      $55

    • 16 oz. Prime New York Strip

      $60

    • 22 oz. Bone In Prime Ribeye

      $66

    Enrichments

    • Black & Bleu

      $6

    • Lump Crab Louie

      $18

    • Cold Water Lobster Tail

      $28

    • Laughing Bird Shrimp Louie

      $16

    Sides

    • Truffle Whipped Potatoes

      $13

    • Grilled Asparagus

      $13

    • Hashed Browns

      $13

      A'la Oceanaire – ADD $3

    • Creamed Corn

      $13

    • Lobster Mac & Cheese

      $35

    • Shrimp Fried Rice

      $18

    • Sautéed Spinach

      $13

    • Local Organic Oyster Mushrooms

      $15

    • Parmesan Truffle Fries

      $13

    • Scottish Salmon Caesar Salad

      Romaine, Herb Croutons, Shaved Parmesan

      $21

    • Seafood Chopped Salad

      Mixed Greens, Crab Meat, Shrimp, Feta Cheese, Greek Dressing

      $24

    • Crab Cake Club Sandwich

      Bacon, Lettuce, Tomato, Mustard Mayonnaise

      $25

    • The Oceanaire Burger

      Caramelized Onions, Bacon, Cheddar, & Louis dressing

      $16

    • Crispy Atlantic Cod Sandwich

      Lemon Caper Tartar, Lettuce, Tomato

      $16

    $75

    • Chateau Montelena Napa Valley Chardonnay

    $99

    • Moët & Chandon “Impérial” Brut Champagne

    • Chateau Montelena Napa Valley Cabernet Sauvignon

    • Daou “Reserve”, Cabernet Sauvignon, Paso Robles

    $149

    • Duckhorn Napa Valley Cabernet Sauvignon

    • Orin Swift “Papillon” Napa Valley Red Blend

    • Stag’s Leap Wine Cellars “Artemis” Napa Valley Cabernet Sauvignon

    • Cakebread Napa Valley Chardonnay

    • Cakebread Napa Valley Cabernet Sauvignon

    Premium Pours By Coravin™

    • Cabernet Sauvignon, Adaptation, Napa Valley

      $30

    • Cabernet Sauvignon, Hall, Coeur, St. Helena

      $30

    • Chardonnay, Gran Moraine, Yamhill-Carlton District

      $25

    • Pinot Noir, Patz & Hall, Hyde Vineyard, Carneros

      $40

    • Red Blend, Justin, Isosceles, Paso Robles

      $35

    • Red Blend, Orin Swift, Papillon, Napa Valley

      $45

    Sparkling

    • La Marca, Prosecco, Prosecco DOC

      Glass $14

    • Chandon Brut Classic 187, Sparkling, California

      Glass $19

    • Nicolas Feuillatte, Brut 187, Chouilly

      Glass $27

    • Nicolas Feuillatte, Rose, Brut 187, Chouilly

      Glass $31

    • Albert Bichot, Cremant de Borgogne, Rosé

      Glass $14

    • Calabria, Moscato, Riverina

      Glass $14

    White

    • Pebble Lane, Chardonnay, Monterey County

      Glass $13

    • Butter Block, Chardonnay, Santa Maria Valley

      Glass $15

    • Stag’s Leap Wine Cellars “Hands of Time”, Chardonnay, Napa Valley

      Glass $17

    • Sonoma-Cutrer “Russian River Ranches”, Chardonnay, Sonoma Coast

      Glass $18

    • Calabria “Private Bin”, Moscato, Riverina

      Glass $14

    • Confini, Pinot Grigio, Venezia

      Glass $13

    • Santa Margherita, Pinot Grigio, Alto Adige DOC

      Glass $17

    • A to Z Wineworks, Riesling, Oregon

      Glass $14

    • Love Block, Sauvignon Blanc, Marlborough

      Glass $16

    • Peju, Sauvignon Blanc, Napa Valley

      Glass $17

    Rosé

    • Pebble Lane, Rosé of Pinot Noir, Monterey County

      Glass $13

    • Daou, Rosé, Paso Robles

      Glass $15

    Red

    • Pebble Lane, Cabernet Sauvignon, Monterey County

      Glass $13

    • Raymond “Primal Cut”, Cabernet Sauvignon, North Coast

      Glass $19

    • Austin Hope, Cabernet Sauvignon, B20, Paso Robles

      Glass $16

    • Toby Tylor, Cabernet Sauvignon, Napa Valley

      Glass $20

    • Vina Cobos “Felino”, Malbec, Mendoza

      Glass $15

    • 14 Hands, Merlot, Columbia Valley

      Glass $13

    • Pebble Lane, Pinot Noir, Monterey County

      Glass $13

    • The Harrison, Pinot Noir, Willamette Valley

      Glass $18

    • Rodney Strong, Pinot Noir, Russian River Valley

      Glass $16

    • Educated Guess, Red Blend, Reserve, Napa Valley

      Glass $21

    • Domaine Stephan Ogier, Les Temps est Venu, Syrah, Côtes du Rhône

      Glass $19

    Cocktails 16

    • Appletini 2.0

      Crown Royal Regal Apple Whisky, Ketel One Vodka, Lime, Granny Smith Apple

    • Barrel-Aged Manhattan

      A Blend of George Dickel Rye, Carpano Antica Formula Sweet Vermouth And Fee Brothers Peach Bitters Aged In White Oak Barrels For 90 Days; Stirred And Served Over a 2X2 Ice Cube

    • Guava Daiquiri

      Bacardi Superior Rum, Monin Guava Syrup, Pineapple Juice, Fresh Lime Juice

    • Stout Old Fashioned

      Bulleit Rye Whiskey, Guinness Syrup, Angostura Bitters, Orange

    • Patrónarita

      Patrón Silver Tequila, Patrón Citrónge Orange, Lime

    • Spiced Pear Mule

      Grey Goose La Poire Vodka, St. George Spiced Pear, Mint, Lime, Fever-Tree Ginger Beer

    • Spritz Me Peach

      Ketel One Peach and Orange Blossom Vodka, Aperol, Lemon Juice, Fever-Tree Spiced Orange Ginger Ale

    • Oceanaire 2.0

      Our Signature Cocktail Made With Bacardi Superior Rum, Domaine De Canton Ginger, Fresh Lime Juice, Monin Banana Syrup, and Bols Blue Curacao

    • Perfect G n T

      Hendrick’s Gin, St. Germaine Elderflower Liqueur, Fever-Tree Tonic Water

    • Pinkies Out

      Grey Goose Strawberry and Lemongrass Vodka, Martini and Rossi Fiero, Fever-Tree Pink Grapefruit Soda

    • Aperol Spritz

      Aperol, La Marca Prosecco and Soda served with fresh orange

    • St. Remy White Sangria

      St. Rémy VSOP Brandy, Mango Puree, Honey Syrup, Lemon, Pinot Grigio

    Bespoke Classics 25

    • Millionaire Margarita

      Casamigos Reposado, Grand Marnier, Orgeat, Agave Syrup, Fresh Lime Juice

    • Black Tie Espressotini

      Absolut “Elyx” Vodka , Café Borghetti Espresso Liqueur, Baileys Irish Crème, Cocoa Powder Stencil

    • Royal Side Car

      Rémy 1738 Accord Royal Cognac, Cointreau, Lemon Juice, Cinnamon Sugar Rim

    Takeout Menu

    • 404-475-2277

    Appetizers

    • Jumbo Shrimp Cocktail

      Cocktail Sauce

      $24

    • Lump Crabmeat Cocktail

      Cocktail Sauce, Creamy Mustard Mayonnaise

      $32

    • Chesapeake Bay Style Crab Cake

      Creamy Mustard Mayonnaise

      $26

    • Shrimp & Grits

      Jumbo Shrimp, White Cheddar Grits, Creole Butter Sauce

      $19

    • Oceanaire Signature Sourdough Bread & Relish Tray

      $3.50

    Soups & Salads

    • New England Clam Chowder

      $13

    • Chopped House Green Salad

      Tomato, Cucumbers, Red Onion, Oceanaire Vinaigrette

      $12

    • Caesar Salad

      Croutons, Shaved Parmesan

      $12

    • Seafood Chopped Salad

      Crabmeat, Shrimp, Feta Cheese, Greek Vinaigrette

      $28

    • Grilled Blackened Caesar Salad

      Blackened Shrimp, Salmon or Chicken Breast

      $25

    Chef Specialties

    • Chesapeake Bay Style Crab Cakes

      Mustard Mayonnaise

      $50

    • Chicken Fried Lobster

      Truffled Honey, Cheesy Grits, House Hot Sauce

      $45

    • Oceanaire Steak & Cake

      6 oz. Filet Mignon and Signature Crab Cake

      $49

    • Filet Mignon & Shrimp

      Parmesan Garlic Butter

      $45

    • Jumbo Shrimp Scampi

      Tomatoes, Garlic Butter, Angel Hair Pasta

      $34

    • Shellfish Mixed Grill

      5 oz. Lobster Tail, Jumbo Scallops, Jumbo Shrimp, Asparagus

      $58

    • Shrimp Fried Rice "Shanghai Style"

      Crispy fried lobster tail, fried egg

      $45

    Simply prepared

    Extra Virgin Olive Oil & Lemon

    • *Norway Steelhead Salmon

      $37

    • 5 oz. Cold Water Lobster Tail

      $24

    • Premium Red King Crab

      per MP

    • 1.5 lb Live Maine Lobster

      $54

    USDA Prime Steakhouse Cuts

    • 6 oz. Center-Cut Filet Mignon

      $40

    • 10 oz. Center-Cut Filet Mignon

      $55

    • 22 oz. Prime Bone-In Ribeye

      $66

    • 16 oz. Prime New York Strip

      $60

    Sides

    • Truffle Whipped Potatoes

      $13

    • Grilled Asparagus

      $13

    • Chefs Seasonal Vegetable

      $13

    • Parmesan Truffle Fries

      $13

    • Shrimp Fried Rice

      $18

    • Mac & Cheese

      $13

    • Hashed Browns

      $13

    • Hashed Browns a’la Oceanaire

      $16

    • Lobster Mac & Cheese

      $35

    • Lobster & Crab Mac & Cheese

      $35

    Sandwiches

    Served with Sea Salt Thick Cut Fries OR House Chopped salad

    • The Oceanaire Burger

      Cheddar Cheese, Bacon, Caramelized Onions & Louis Dressing

      $17

    • Crab Cake Club Sandwich

      Bacon, Lettuce, Tomato, Creamy Mustard Mayo

      $27

    Kids

    Served with Fresh Fruit & French Fries

    • Chicken Fingers

      $12

    • Grilled Cheese

      $12

    • Kid’s Cheeseburger

      $12

    Desserts

    • Cheesecake

      $12

    • Key Lime Pie

      $13

    • Flourless Chocolate Torte

      $16

    Awards

    "Award of Excellence" - Wine Spectator, (2017, 2018) 

    “Certificate of Excellence Award for Superior Service” - TripAdvisor, (2016)

    "Best New Seafood Restaurant" - Atlanta Magazine, (2005)

    "Best Seafood Splurge" - Atlanta Magazine, (2006)

    "If you like fresh seafood, you will love this place! Enough said..." - Connect Atlanta

    "Best Seafood" - Jezebel Magazine, (2006, 2007, 2008)

    "100 Best Restaurants in Atlanta" - Jezebel Magazine, #15 Best Overall

    "Award of Excellence" - Wine Spectator, (2006, 2007, 2008)

    "Best Dessert In Atlanta" - Where Magazine, (Nov. 2009)

    "Top Decor" - ZAGAT Survey, (2007, 2008)

    "A Tidal Wave of Awesome Food" - ZAGAT Survey, (2007, 2008)

    Email Signup

    Please check errors in the form above
    Thank you for signing up for email updates!

    Reservations

    Please check errors in the form above
    Thanks!