labor day weekend lobster boil

september 4 - september 7

- 3-course menu -

FIRST COURSE
(choice of one)

New England Clam Chowder

Spicy Tuna Poke

Chicken Potstickers

Shrimp Tempura Maki

Caesar Salad

SECOND COURSE
LOBSTER BOIL
(all items listed below included)

COLD WATER LOBSTER TAIL, 1/2 LB JUMBO SHRIMP, MUSSELS, ANDOUILLE SAUSAGE, CORN, POTATOES

EXTRAS

5OZ COLD WATER LOBSTER TAIL +25 

1/4 LB RED KING CRAB +25 

1/2 LB JUMBO SHRIMP +15 

1/4 LB JUMBO SEA SCALLOPS +25 

1/2 LB MUSSELS +15 

THIRD COURSE
(choice of one)

Flourless Chocolate Torte

Key Lime Pie

Seasonal Cheesecake

Menu items and prices subject to change.

Make Your Reservation