black friday weekend

friday, november 29 - sunday, december 1

Shuck & Sushi

Two Dollar Chef Select Oysters

Sushi

 SHRIMP TEMPURA ROLL $11 
Asparagus, Avocado, Bang Bang Sauce, Unagi Sauce

 SEARED SESAME CRUSTED YELLOWFIN TUNA $12.50 
Seaweed Salad, Pickled Ginger, Caramel Soy, Wasabi 

SPICY TUNA ROLL $11 
Avocado, Cucumber, Unagi Sauce, Spicy Masago Mayo 

SPICY TUNA POKE $10.50
Crispy Wontons, Wasabi Emulsion 

Featured Cocktail 

CHERRY BLOSSOM SPRITZ  +$18
Stoli Vodka, St-Germain Elderflower,  Reàl Black Cherry, Lime, La Marca Prosecco

Featured Wines by the Glass

Gran Moraine, Chardonnay, Yamhill-Carlton +$25
Belle Glos, "Clark & Telephone," Pinot Noir, Santa Maria Valley +$25  

Make Your Reservation

Available at the bar only. Thank you for dining with us! Tax and gratuity are not included. A suggested gratuity of 18% is customary. The amount of gratuity is always discretionary. Menu is subject to change based on availability. No substitutions.