autumn indulgence
October 27 - 31, 2024
$69 Per Guest
Savor a lavish two-course meal featuring Filet Mignon Mixed Grill with your choice of a seasonal starter.
Menu
Starters
Choice of One
New England Clam Chowder
Smoked Bacon, Westminster Crackers
Pear & Goat Cheese Salad
Pecans, Dried Cranberries, Mixed Greens, Apple Cider Vinaigrette
P.E.I. Mussels Mariniere
White Wine, Garlic Butter, Shallots, Toasted Sourdough
Entrées
Choice of One
Filet Mignon Mixed Grill
6 oz. Center-Cut Filet Mignon, Lobster Tail, Jumbo Shrimp, Asparagus
Upgrade to a 10 oz. Filet for +$10
Wagyu Short Rib and Scallops
Root Vegetable Puree, Veal Demi-Glace
Thank you for dining with us! Tax and gratuity are not included. A suggested gratuity of 18% is customary. The amount of gratuity is always discretionary. Menu is subject to change based on availability. No substitutions.
Enhance Your Meal
Smoked Maple Old Fashioned +$18
WhistlePig Piggyback Rye, WhistlePig Barrel Aged Maple Syrup, Maple Bitters
HONORING BREAST CANCER AWARENESS MONTH
PINK RIBBON +$17
Elit Vodka, Monin Ube, St-Germain Elderflower, Lemon
$1 from each cocktail will be donated to The National Breast Cancer Foundation Inc.
*PINK LADIES – MASSACHUSETTS +$4
In partnership with Pangea Shellfish Company a portion of the proceeds of all Pink Ladies Oysters will be donated to The Breast Cancer Research Foundation