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Halloween Weekend Menu

No Tricks, All Treats this Halloween Weekend at 

The Oceanaire!

Thursday, October 29 - Sunday, November 1

Join us for a limited time three-course menu for just $39 per guest.

Add a specially priced bottle of wine or our Pumpkin Spiced Old Fashion for the perfect pairing!

Wines:  Sonoma-Cutrer “Russian River Ranches” Sonoma Coast Chardonnay or Belle Glos “Las Alturas” Santa Lucia Highlands Pinot Noir, $49 each.


MENU

~First Course~

Choice of One

Bowl of Chowder 

Caesar Salad 

Crispy Fried Calamari 


~Second Course~

Choice of One

Swordfish “Black & Bleu”
Caramelized Onions, Bleu Cheese Butter

6 oz. Center-Cut Filet Mignon
Truffle Whipped Potatoes, Asparagus

Jumbo Shrimp Scampi
Angel Hair Pasta, Tomatoes, Garlic Butter Sauce


~Third Course~

Choice of One

Flourless Chocolate Torte
Raspberry Coulis, Hazelnut Brittle, Whipped Cream

Pecan Turtle Cheesecake
Toasted Pecans, Caramel, Chocolate Sauce, Chocolate Chips, Whipped Cream

Pumpkin Ice Cream Sundae
Salted Caramel Sauce, Toasted Pumpkin Seeds


--- Also Featuring Half Priced Oysters All Weekend! ---

*Available for dine-in or to-go. Not valid with any other offer or discount. Excludes tax & gratuity.

Reserve Now