Atlanta, Georgia
1100 Peachtree St., Midtown, Atlanta, GA 30309
404-475-2277
Lunch
Monday-Friday: 11:30am - 5pm
Dinner
Monday-Thursday: 5-10pm
Friday-Saturday: 5-11pm
Sunday: 5-10pm
Valet parking available during restaurant dinner hours.
Valet cost: $2
Aaron Hutchinson, Proprietor
Chris Murphy, Executive Chef
Private Dining: Mako Room seats up to 40 guests.
We Value Your Opinion
At The Oceanaire Seafood Room we are committed to making life-long fans of every guest, and we greatly appreciate your input. Please take a moment to ask us a question or share
your dining experience with us by sending an e-mail to: comments@ldry.com.
- Congratulations Executive Chef Chris Murphy - come by and try out Chris's exciting seasonal & regional preparations!!
- Wild Alaskan King Salmon - available for a limited time only!!
- Midtown Restaurant Week - Saturday September 4th through Sunday September 12th - our menu & more details coming soon!!!
- Please join us for our Summer Market Menu - 3 great seasonal courses for only $29.95 per person!!!
- Season 6 of Discovery Channel's Deadliest Catch has started and airs Tuesday nights at 9pm. Enjoy the start of a new season & come eat some Alaskan King Crab at The Oceanaire!!!
- Don't forget about the best crab cakes in town....
- Follow Us On Facebook and Twitter...
- Have You Had Your Shrimp and Grits Yet Today?